Alright, now warmth up your wok with about ½ cup of oil. Toss from the cinnamon, star anise, cloves, and cardamom and let them sizzle until finally they start smelling awesome. At the time that happens, include inside the blended paste and turn up the heat somewhat so it begins bubbling.Disamping efisiensi produksi, kulaitas dagung ayam yang diper